MIFCO has launched two new products of Fasmeeru brand canned tuna in connection with Fishermen’s Day, December 10.
The new products launched are tuna chunks in oil with garlic and smoke tuna in olive oil. According to MIFCO, the tuna chunks in oil with garlic will go great with rice, and can be used to cook pasta and noodles.
The two products were launched at the expo held in Faresmaathodaa on Fishermen’s Day.
MIFCO said the tuna chunks in oil with garlic has received a favourable response from the public, and it is among the best product launched in to the market recently.
MIFCO aims to introduce tuna products to the market with Maldivian-esque taste and production. The two newly introduced Fasmeeru products are premium products produced at the world-renowned Felivaru Cannery. The products are launched in to the market at a reasonable price as the products under the flagship brand.